56. Potatoes Au Feline

• 3 cups boiled sliced potatoes
• 2 tbsp grated vegetables
• 1/2 cup creamed cottage cheese
• 1 tbsp Nutritional yeast
• 2 tbsp grated carrots
• 1/4 cup whole milk
• 1/4 cup grated cheese

Preheat oven to 350ºF.

Layer the first 5 ingredients into a casserole dish. Then pour the milk on top of all; sprinkle with cheese.

Bake for about 15 minutes until cheese melts and slightly browns.

Serve cool.

As a potato substitute, you can use 3 cups of cooked oatmeal or 3 cups cooked brown rice.