Liver Cookies

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49. Liver Cookies

Combine:

  • 1/2 cup dry milk
  • 1/2 cup wheat germ
  • Drizzle 1 teaspoon honey on top.
  • Add one 3-1/3 oz. jar of strained liver baby food or homemade blended liver and stir until everything is well mixed.

Preheat oven to 350ºF.

Form the mixture into balls; place them on an oiled cookie sheet and flatten them with a fork.

Bake 8 - 10 minutes.

Consistency should be fudgy.

Store in a jar in the fridge; freeze if keeping more than a few days.


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